GENOVESE PESTO WITHOUT GARLIC

Description

Fresh Genovese pesto without garlic, not heat-treated to preserve the authentic taste of the original recipe. Ideal for pasta, appetizers, and more delicate pairings.

Extra virgin olive oil 48.4%, concentrated basil 20%, CASHEW NUTS*, parmigiano reggiano PDO (MILK*, salt, rennet) 4%, pine nuts, salt, sunflower oil, wine vinegar, acidity regulator: lactic acid (E270). May contain traces of peanuts.

To produce 100g of our concentrated basil we use 165g of fresh basil from our fields.

Average nutritional values for 100g

  • energy: 2531 kJ / 614 kcal
  • fat: 62 g
    • of which saturates: 10 g
  • carbohydrates: 7,8 g
    • of which sugar: 2,9 g
  • protein: 6,1 g
  • salt: 3,5 g

Jar: GLASS – Capsule: METALS

Please check your local municipality’s waste disposal regulations